A Treatise on Beverages or the Complete Practical Bottler; Full Instructions for Laboratory Work with Original Practical Recipes for all Kinds of Carbonated Drinks Mineral Waters Flavorings Extracts Syrups etc.
New York: Dick & Fitzgerald Publishers [1888], 1888. First edition. Hardcover. Large 8vo. [3], iv-xxv, [1], 1-818, [4] pp. Red pebbled cloth with borders in blind on the boards, gold lettering and rules on the spine. Illustrated with in-text and full-page diagrams and images, all done in black and white..... More